Mayonnaise
- 1 egg yolk
- 2 tsp Dijon mustard
- 1 cup vegetable/olive oil
- 1 Tbsp sherry/white wine vinegar or lemon juice
- salt, pepper
Whisk together yolk and mustard. Gradually add oil while whisking constantly. Then add seasonings.
Whisk together yolk and mustard. Gradually add oil while whisking constantly. Then add seasonings.